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10 Foods That Improve Brain Health

By | Emma Joseph

You are the food you consume. Although you might not transform into the food you consume, your nutritional choices play a crucial part in the overall health of your body. But not only that, somebottled and jarred packaged goods could help maintain or enhance the brain’s health. Making the right choices to ensure your brain is healthy will dramatically reduce the risk of developing neurological issues later in life. Here are a few of the best food items for your brain:


Blueberries contain anti-inflammatory chemicals as well as antioxidant properties. This means that blueberries decrease inflammation, which lowers the chance of neurodegenerative diseases. In addition, antioxidants have also been discovered to aid brain cell communication.


Eggs are high in B vitamins and a nutrient known as Choline. B vitamins can slow cognitive decline. Deficits in B vitamins have been linked with depressive symptoms and dementia. Choline is the body’s chemical that helps make neurotransmitters responsible for mental health.

Fatty Fish

Fish like trout, salmon, and sardines contain massive omega-3 acids. Not only are 60% of your brain comprised of fats that have omega 3s, but it’s also vital in creating nerve cells in the brain. Insufficient levels of omega-3s could cause depression and problems with learning.


Certain fruits, like bell peppers and oranges, tomatoes, kiwi and guava, and strawberries, have large quantities of vitamin C. Vitamin C helps keep brain cells from being damaged and improves the brain’s overall health. A study discovered that vitamin C could stop Alzheimer’s.

Leafy Greens

Broccoli, for instance, is a leafy green, and collards, spinach, and kale are rich in nutrients like vitamin Kand lutein folate and beta carotene. Vitamin K aids in the production of fat in brain cells. It has also been found to enhance memory.


Nuts are rich in beneficial fats and antioxidants, and vitamin E. These have been proven to be helpful for the heart and the brain. Walnuts are a particular example. They also have omega-3 fatty acids that can enhance brain functioning essays writing. org. Indeed nuts have been associated with better cognition, a sharper memory, and a slower rate of cognitive decline.

Pumpkin Seeds

The seeds of pumpkin are full of antioxidants along with zinc and copper. They also contain magnesium, copper, and iron. The brain utilizes zinc to signal nerves, magnesium to aid in memory and learning, copper to regulate nerve signals, and iron to prevent brain fog.

Tea and Coffee

Both coffee and tea are rich in caffeine, which improves cognitive function and enhances alertness. They also contain antioxidants. Green tea also has the amino acid L-thiamine, which can traverse the blood-brain barrier to enhance neurotransmitter activity.


Turmeric is a dark yellow spice that is often used within curry powder. It is an effective antioxidant, anti-inflammatory, and anti-inflammatory. It also allows it to directly pass through the blood-brain barrier to reach your brain through the blood-brain fence. It has been linked to increased mental performance, fewer depressive symptoms, and the development of brain cells.

Whole Grains

Whole grains like pasta, bread and barley, brown rice or oatmeal, and bulgur wheat are rich in vitamin E. Vitamin E helps preserve and protect healthy cells. When protecting cells, Vitamin E helps maintain brain function and stops neurodegeneration.

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