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Start Up your Restaurant: The Definitive Guide for Anyone Who Dreams of Running their Own Restaurant

By | Jayanth Narayan

‘Start Up Your Restaurant’ is positioned as the definitive guide for everyone who dreams of owning a restaurant. We’ve taken every effort to ensure it’s the one book aspiring restaurateurs will need to read.

It’s a step-by-step guide through the entire process – from exploring concepts, drawing up a business plan, funding, choosing a location, planning the interiors and kitchen, arranging supplies, creating a menu and executing food orders, hiring, getting licences and approvals, marketing, launching and operating.

This easy-to-read book also contains stories of restaurateurs who’ve made it big and their mantras for success. Whether starting your own restaurant is your big dream or you want to run your existing food business better, you’ll find huge value in this book.

Start Up Your Restaurant, published by Harper Collins, is now available for pre-order on Amazon.

To get your copy, click here:

Jayanth 2I head Rideau Recognition Solutions’ Asia-Pacific division, Rideau India. Rideau is the leader in online recognition solutions to keep employees engaged and productive. I have been involved in the Business Process & IT outsourcing industry for the last 12 years and hold an MBA in HR from XLRI, Jamshedpur and a bachelor’s degree in Engineering from BITS, Pilani. I have an extremely strong interest and passion for the art and science of Employee Recognition and will be taking great pleasure in sharing and exchanging information on how recognition and relationships can impact the workplace, particularly in India and the surrounding regions.


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One Comment

  1. Outstanding post however I was wanting to know if you could write a litte more on this subject?
    I’d be very thankful if you could elaborate a little bit more.


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